We will happily customize lunches, dinners and cocktails according to your specific requests, but here are some examples that might inspire you.
Example of three-course Dinner menu
Lightly baked arctic char with a cream of cauliflower, vanilla and toasted sunflower seeds
Roastbeef of venison with orange- and portwine jus, parsnipmash
Chocolate mousse with vanilla and raspberry
Example of Buffet ('Avance')